Guava For Patients:

Guava is a good source of Vitamin A and Vitamin C, contains anti-hyperglycemic properties and is really very effective for Gastro-intestinal disorders. It can regulate the menstrual periods up to their normal limit. Due to the presence of vitamins, minerals and anti-oxidants, it can make a person’s life active and healthy. Fat and calories are present in very low amounts, but dietary fibers are richly present in it that’s why it is good for the patients of constipation. Guava fruit is highly recommended for pregnant ladies to fulfill the demands of folic acid in the fetus. This fruit is beneficial for the proper functioning of brain and prevents from cold and cough. Antioxidant compounds present in it act as anti-ageing agent for skin. This article is about Guava for Kidney Patient, Diabetics and Cancer Patients

Guava is a tropical popular fruit that dates back to the 1500s in West Indies. It gives a sweet, strong and musky odor when it ripens. Its fruits are soft, sweet, oval and round in shape from yellow to pink color. This fruit contains edible, tiny seeds enclosed in it. Guava fruit is known as the apple of the tropics region. Its plants produce good yield with even a little care. It is a best source of potassium and grown in containers and green houses. This fruit is commonly eaten up in a sliced form, also used to make jams, jellies, cakes etc.

Guava For Kidney Patient:

Healthy kidneys functions to remove the waste products from your blood and help to prevent the buildup of toxins. But, when the kidneys are being destroyed or damaged, they cannot perform their proper function. Like other fruits, this fruit also gives us a lot of benefits. It is helpful and beneficial for the patients of kidney diseases.

• Regulates blood pressure:

Potassium in this fruit is abundantly present and is very important to regulate the blood pressure within its normal limits.

• Immune Boosting System:

It has the immunity boosting system due to the presence of Vitamin C. it is good for immune cells as well as for killing the antigen.

Patients of kidney diseases have to avoid the phosphorus rich diet, because it can worsen up their condition. So, one can have to take a little amount of phosphorus contain fruits. Guava fruit is plentiful of fiber content. Kidney patients have to use this fruit by peeling it off because its skin contains much of potassium component which is not good for kidney patients. Any food you are using with your kidney diseases, you should know its advantages and disadvantages.

Guava fruit contains high levels of antioxidants which will slow down the buildup of cholesterol in the body and will prevent from several infections. Its nutrients will improve the iron absorption in the body. This will reduces the risk of anemia and bone diseases.

Vitamin E, Vitamin K, niacin, pantothenic acid and Vitamin B6 are important for blood formation and will prevent the renal anemia. Kidney patients have the main problem of skin itching. This problem can be prevented by the consumption of Guava Fruit.

Guava for Diabetic Patient:

Guava is called as a super food. Its benefits are hidden in it. It is inexpensive with low glycemic index. Glycemic Index is the degree which measures the carbohydrate level in the blood. If excess of carbohydrate is consumed it will cause rise in blood glucose levels and release of insulin. If the body starts to release more insulin then it will store excess of sugar and increase the level of ccholesterol and appetite. Guava fruit is considered as a healthy snack for diabetics. These patients have to consume this fruit without its skin, which will definitely reduce the sugar absorption. It can be used in different flavors for baking and for making salsa. Just to make it more delicious and to add up it in daily diet.

Use the leaves of this plant, dry them, crush them, boil them, and then make a tea of them. This is strongly beneficial for prevention of diabetes in healthy persons.

Guava for Cancer Patient:

Cancer is the disease which is now a days a leading cause of death. Guava contains tannins which are bitter compounds but are useful for different attacks in the body. It will activate the muscle contraction and also controls the fluid balance in the body cells.

A special compound called as Lycopene. It is a keratenoid, helpful for reducing colon, rectum, stomach and esophageal cancers. Guava fruit is a miracle fruit for health. It has the ability to inhibit the metastasis of cancer cells. The oil extracted from its seeds is also helpful in the treatment of cancer cells. Add this amazing fruit into your diet and stay healthy and safe from cancer.